locust bean gum wiki

  • Locust bean gum - Wikipedia, the free...

    Locust bean gum (LBG, also known as carob gum, carob bean gum, carobin, E410) is a thickening agent and a gelling agent used in food technology. Locust bean gum is a ...

  • Xanthan gum - Ingredient | ChefSteps

    ChefSteps ingredient wiki pages are community-edited. If you see incorrect information, please fix it or report it. Your contributions are always welcome, just click ...

  • Gıda katkı maddeleri listesi - Vikipedi

    Not: Gıda katkıları listesi ile aynı değildir. İngilizce Vikipedi'de de bu farklılık vardır.

  • Xanthan gum - Simple English Wikipedia, the free...

    Xanthan gum is a polysaccharide (a complex form of sugar). It is added to certain foods, such as salad dressings, to make them thicker. It is also added to cosmetics ...

  • Guar gum - Wikipedia, the free encyclopedia

    Guar gum, also called guaran, is a galactomannan. It is primarily the ground endosperm of guar beans. The guar seeds are dehusked, milled and screened to obtain the ...

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